Food Industry Bioprocessing

By Huili Jing

£170.00

Food Science and Nutrition

By Leigh Fisher

£165.00

Food Microbiology and Food Processing

By Alfonso Manning

£165.00

Study of Biotechnology and Food Production

By Cunshan Zhou

£160.00

An Understanding of Food Science and Quality Control

By Jiao tian

£170.00

Microbiology of Dairy

By Tong Zhao

£170.00

Microbiology of Products of Dairy and Food

By Tina Ding

£165.00

Food Microbiology

By Addison Solis

£155.00