Bioprocesses in Food Industry

By Ray Underwood

£155.00

Microbiologically Safe Foods

By Elijah Stein

£165.00

Food and Dairy Microbiology

By Gabby Mathews

£155.00

Food Microbiology

By Addison Solis

£155.00

Biotechnology and Food Production

By Westin Carrillo

£165.00

Study of Genetically Engineered Foods

By Jiaghua Cheng

£165.00

Food Science and Biotechnology

By Hayden Wells

£165.00

Microbiology of Products of Dairy and Food

By Tina Ding

£165.00