Study of Genetically Engineered Foods

By Jiaghua Cheng

£165.00

An Understanding of Food Science and Quality Control

By Jiao tian

£170.00

Food and Dairy Microbiology

By Gabby Mathews

£155.00

Microbiology of Food and Dairy

By Chuyan Wang

£155.00

Dairy Microbiology

By Derek Bullock

£165.00

Food Microbiology and Food Processing

By Alfonso Manning

£165.00

Extraction Techniques for Food Processing

By Caleb Ramirez & Kai Peters

£155.00

Safe Foods Microbiology

By C. Zhou

£155.00