Food Processing: Techniques of Extraction

By Wenzhe sun

£160.00

Study of Food Microbiology and Processing

By Michael Greger

£160.00

Microbiology of Food and Dairy

By Chuyan Wang

£155.00

Microbiology of Dairy

By Tong Zhao

£170.00

Process of Fruits and Vegetables: Study of Technology

By A. lahrichi

£160.00

Safe Foods Microbiology

By C. Zhou

£155.00

Food Science and Biotechnology

By Hayden Wells

£165.00

Genetically Engineered Foods

By Armando Mills

£165.00