Microbiologically Safe Foods

By Elijah Stein

£165.00

Biotechnology of Food

By Nasir choobkar

£160.00

Study of Food Hygiene and Toxicology

By Jigang zhang

£155.00

Microbiology of Products of Dairy and Food

By Tina Ding

£165.00

Food Hygiene and Toxicology

By Jaden Richardson

£155.00

Food Industry Bioprocessing

By Huili Jing

£170.00

Food Biotechnology

By Mason Sutton & Skylar Barr

£155.00

Extraction Techniques for Food Processing

By Caleb Ramirez & Kai Peters

£155.00