Microbiology of Dairy

By Tong Zhao

£170.00

An Understanding of Food Science and Quality Control

By Jiao tian

£170.00

Microbiologically Safe Foods

By Elijah Stein

£165.00

Study of Food Microbiology and Processing

By Michael Greger

£160.00

Safe Foods Microbiology

By C. Zhou

£155.00

Food Biotechnology

By Mason Sutton & Skylar Barr

£155.00

Genetically Engineered Foods

By Armando Mills

£165.00

Bioprocesses in Food Industry

By Ray Underwood

£155.00