An Understanding of Food Science and Quality Control

By Jiao tian

£170.00

Food Microbiology and Food Processing

By Alfonso Manning

£165.00

Technology of Fruits and Vegetable Processing

By Kai Peters & Caleb Ramirez

£165.00

Food Microbiology

By Addison Solis

£155.00

Food and Dairy Microbiology

By Gabby Mathews

£155.00

Process of Fruits and Vegetables: Study of Technology

By A. lahrichi

£160.00

Study of Food Science and Biotechnology

By Mark Hyman

£160.00

Food Biotechnology

By Mason Sutton & Skylar Barr

£155.00