Microbiology of Dairy

By Tong Zhao

£170.00

Bioprocesses in Food Industry

By Ray Underwood

£155.00

Food Microbiology and Food Processing

By Alfonso Manning

£165.00

Safe Foods Microbiology

By C. Zhou

£155.00

Study of Food Science and Biotechnology

By Mark Hyman

£160.00

Microbiology of Food and Dairy

By Chuyan Wang

£155.00

Study of Food Microbiology and Processing

By Michael Greger

£160.00

Technology of Fruits and Vegetable Processing

By Kai Peters & Caleb Ramirez

£165.00